WebOct 9, 2024 · 16 to 20 pounds — 4 to 5 days. 20 to 24 pounds —5 to 6 days. A thawed turkey can remain in the refrigerator for 1 or 2 days before cooking. Foods thawed in the refrigerator can be refrozen without … WebPlace unopened turkey, breast side up, on a tray in refrigerator and follow our refrigerator thawing instructions. Allow at least 24 hours for every 4 pounds. To thaw more quickly, place unopened turkey breast down in sink filled with cold tap water. Allow 30 minutes per pound. Change water every 30 minutes to keep surface of turkey cold.

How to Safely Thaw a Frozen Turkey - Good Housekeeping

WebOct 12, 2024 · A large turkey from 15-20 pounds will probably need to spend 4 to 5 days in the refrigerator. Up to 12 pounds: 1-3 days 12-16 pounds: 3-4 days 16-20 pounds: 4-5 days 20-24 pounds: 5-6 days Step-by-step … WebMay 21, 2024 · We recommended thawing a 4- to 12-pound turkey in cold water for 2 to 6 hours, a 12- to 16-pound turkey for 6 to 8 hours, or a 20- to 24-pound turkey for 10 to 12 hours. Estimate about 30 minutes per pound of turkey to thaw in the sink. How long would you need to thaw a frozen 16 lbs Butterball turkey in the refrigerator in water? in a greenstick fracture the break is

What is the safest way to thaw a frozen turkey? - USDA

WebNov 18, 2010 · 20 to 24 pounds: 5-6 days. When you thaw your turkey by submerging it in cold water (changing the water every 30 minutes), allow about 30 minutes per pound. For … WebNov 15, 2024 · Be sure to allow 24 hours of thawing time for every 5 pounds (2 kilograms) of turkey. How long it takes to thaw a turkey in the fridge: 8 to 12 pounds (3 to 5 kilograms): 1 to 2 days 12 to 16 pounds (5 to 7 kilograms): 2 to 3 days 16 to 20 pounds (7 to 9 kilograms): 3 to 4 days 20 to 24 pounds (9 to 10 kilograms): 4 to 5 days WebThe size of your turkey will affect how long it takes to defrost completely, but, as a rough guide, allow about 24hrs for every 2kg of turkey. Most of our turkey recipes call for a 5 … dutch treat clymer ny